![]() (This post contains some affiliate links for your convenience. Without scarring any little kids for life. So I'm going to show you how to make some faux caramel apples that you can set around the house for quick and easy DIY fall decor. I mean there is some kid out there still crying himself to sleep each night over the fact that he didn't get to eat caramel apples for Halloween that year, because some mean lady took the last box just so she could have a pretty table. It will all be over shortly.Ī few years ago I bought some real caramel apples to use in a post about vintage Halloween party decor, but since there was no "real" Halloween party going on at all, just a photo session, it seemed like a waste. So if you are an apple hater, just shield your eyes and look away. And now fake caramel apples. Just a regular apple-palooza around here. Apples in the my fall dining room, baked apples. A great addition to your DIY fall decor (how cute would these look sitting on a plate in your kitchen) and great for Halloween party decorations too! The caramel will begin to set within a matter of minutes and be much harder to dip into if you aren’t working quickly (same thing goes for any toppings).Quick and easy instructions for making faux caramel apples. This way, when the caramel reaches temperature, you can work quickly while dipping the apples and transferring them to the baking sheet to set. Lay out a baking sheet with parchment or wax paper ahead of time.While making the caramel, set the apples in the fridge.Be patient and keep stirring the entire time until it reaches the right temperature (try to scrape the sides of the pan too)! Don’t walk away from the caramel! Caramel can burn very easily due to it’s high sugar content.If you don’t heat the caramel for long enough, it will be runny and if you heat it for too long, it will be hard. Homemade caramel is temperamental, so it’s important to know it’s exact temperature. Use a candy thermometer OR instant read thermometer.I recommend lining the stick up with the stem of the apple, turning the entire thing upside down, and lightly tapping on a hard surface to gently force the stick through the core of each apple while trying to keep it as straight as possible. Insert lollipop sticks into the apples for dipping. ![]() If you’re using store-bought apples and skip this step, the wax coating will more than likely slide right off the apple when it’s dipped.
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